Straight from the heart of Mexico to San Diego, join Xocolatl House for a cultural and hands-on cacao experience rooted in our pre-Columbian traditions.

In this 2-hour workshop, we’ll roast, peel, and grind cacao just like our ancestors did using ancestral tools and authentic Mexican ceremonial cacao from women farmers in Tabasco.

You’ll taste one cacao drink and take home your own handmade cacao paste.

As a woman born in Mexico and now living in San Diego, Jessica loves sharing the stories, flavors, and rituals that shaped who we are. 🇲🇽

$55 per person (plus tax)

Every ticket supports Mexican women farmers who keep cacao traditions and ecosystems alive.